THANUSAN, S; NAWARATHNA KMCD; JAYAWEERA BPA. Development of commercial goat diet using low cost, locally available feed ingredients . Eastern Journal of Agricultural and Biological Sciences, [S. l.], v. 4, n. 3, p. 45–55, 2024. DOI: 10.53906/ejabs.v4i3.342. Disponível em: https://www.qabasjournals.com/index.php/ejabs/article/view/342. Acesso em: 23 sep. 2025.