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Vol. 2 No. 2 (2022)
Vol. 2 No. 2 (2022)
DOI:
https://doi.org/10.53906/ejabs.v2i2
Published:
2022-06-05
Articles
The Importance of Amino Acids and Salicylic Acids for The Yield of Two Hybrids of Summer Squash (Cucurbita pepo L.)
Zaid Hassan Omar Taha Al-Ahmad, Amer Abdullah Hussein Al-Jubouri
1-13
Abstract views:
131
https://doi.org/10.53906/ejabs.v2i2.83
pdf
DOI:
https://doi.org/10.53906/ejabs.v2i2.83
Bio Buffers as anew tools for elongation storage period of hatching eggs
Osamah Mohammed Abdullah
14-21
Abstract views:
152
https://doi.org/10.53906/ejabs.v2i2.85
pdf
DOI:
https://doi.org/10.53906/ejabs.v2i2.85
Strategy for Development of Red Chili Farming Business in Ogan Komering Regency Ulu
Sapri, Munajat, Ni Luh Suriani
22-38
Abstract views:
342
https://doi.org/10.53906/ejabs.v2i2.86
pdf
DOI:
https://doi.org/10.53906/ejabs.v2i2.86
Utilization Of Bandotan (Ageratum conyzoides L.) Leaf Extract Compounds As A Botanical Pesticide Of Wandering Grasshopper (Locusta migratoria) In Rice (Oryza sativa L.)
Ni Nyoman Sri Septiani, Ni Luh Suriani, Ni Nyoman Darsini, Ni Made Suartini, Anak Agung Istri Sri Wiadnyani, Ayu Utami, I Wayan Suanda, Sukmawati, Mariani, Agus Manto
39-43
Abstract views:
637
https://doi.org/10.53906/ejabs.v2i2.88
pdf
DOI:
https://doi.org/10.53906/ejabs.v2i2.88
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